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Bachelor's degree programme CHEMICAL AND FOOD ENGINEERING

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  • Programme details
  • Programme curriculum

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  1. Home
  2. Education
  3. Bachelor's degree programmes
  4. CHEMICAL AND FOOD ENGINEERING

Programme overview

Immagine
chimica e alimentare

The degree program is designed to delve into both industrial chemical processes in general and, specifically, those specific to the food industry.

You will become a chemical and food engineer, a professional figure in which a basic chemical culture, necessary to understand the nature of the processes and substances handled, is combined with an engineering approach aimed at problem solving and whose primary objective is the industrial-scale realization of production processes.

You will therefore be able to work competently and versatilely in a variety of industrial engineering fields such as corporations, companies, and public administrations, often dealing not only with chemical phenomena, but also with the many aspects related to a production process: from the transfer of matter and energy to managerial and economic factors, from safety issues to energy and environmental ones. For these characteristics the chemical and food engineer differs from the pure chemist.

 

Programme Details
Student Guide
Degree programme Regulation
  • Degree:

    Bachelor's degree
  • Academic Year:

    2023/2024
  • Language:

    Italian, First year in English, English
  • Admissions:

    Capped number of students, mandatory admission test
  • Academic advisor:

    DEORSOLA FABIO ALESSANDRO
  • Degree code:

    L-9: INDUSTRIAL ENGINEERING
  • Department:

    Department of Applied Science and Technology
  • Collegio:

    Collegio di Ingegneria Chimica e dei Materiali
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In evidenza

Immagine
Ricercatore con pipetta

Companies

A degree path in synergy with Italian and international companies
Immagine
Provette

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Titolo
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Descrizione

Reference faculty member for the course: Prof.  Alessandro Deorsola

Reference faculty member for Internships: Prof. Micaela Demichela

Reference faculty member for International and Erasmus: Prof. Stefania Specchia

Quality manager: Prof. Federica Bondioli 

Reference for Teachers and Students: Dr. Chiara Ricci

Reference Area STUDI: Ing. Alessandro Sasso

 

Students services
You can book an appointment from your personal page of the Teaching Portal, 'My academic progress - la mia didattica' tab, 'My bookings - Le mie prenotazioni' portlet.

Online ticketing
Service available for all inquiries on the dedicated page.

Contatti e-mail
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referente.chimica@polito.it
E-mail
tirocini.ingchimica@polito.it
E-mail
stefania.specchia@polito.it
E-mail
federica.bondioli@polito.it
E-mail
didattica.disat@polito.it
E-mail
didattica.disat@polito.it
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  • Programme details
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