Bachelor of Science

• Chimica. A.A. 2016/17, INGEGNERIA AEROSPAZIALE. Collaboratore del corso

• Porous silicon synthesis Laboratory

• Grassi, Silvia; Giraudo, Alessandro; Novara, Chiara; Cavallini, Nicola; Geobaldo, ... (2023)
  Monitoring Chemical Changes of Coffee Beans During Roasting Using Real-time NIR Spectroscopy and Chemometrics. In: FOOD ANALYTICAL METHODS. ISSN 1936-9751
  Contributo su Rivista
• Cazzaniga, Elena; Cavallini, Nicola; Giraudo, Alessandro; Gavoci, Gentian; Geobaldo, ... (2023)
  Lipids in a Nutshell: Quick Determination of Lipid Content in Hazelnuts with NIR Spectroscopy. In: FOODS, vol. 12. ISSN 2304-8158
  Contributo su Rivista
• Esposito, Giovanna; Pezzolato, Marzia; Pennisi, Francesco; Giraudo, Alessandro; ... (2022)
  Discrimination among different fish fillets with NIR spectroscopy. In: National Symposium of NIR Spectroscopy (NIR Italia 2022), Izola, Slovenia, 7-9 Giugno 2022. ISBN: 9788894115338
  Contributo in Atti di Convegno (Proceeding)
• Savorani, Francesco; Cazzaniga, Elena; Cavallini, Nicola; Giraudo, Alessandro (2022)
  Lipids in a nutshell: quickly assess the lipidic content in hazelnuts using NIR spectroscopy. In: National Symposium of NIR Spectroscopy (NIR Italia 2022), Izola, Slovenia, 7-9 Giugno 2022. ISBN: 9788894115338
  Contributo in Atti di Convegno (Proceeding)
• Cavallini, Nicola; Giraudo, Alessandro; Pennisi, Francesco; Esposito, Giovanna; ... (2022)
  Measure your bratwurst: quantifying the content of mechanically separated meat by means of NIR spectroscopy and chemometrics. In: National Symposium of NIR Spectroscopy (NIR Italia 2022), Izola, Slovenia, 7-9 Giugno 2022. ISBN: 9788894115338
  Contributo in Atti di Convegno (Proceeding)
• Cazzaniga, Elena; Cavallini, Nicola; Giraudo, Alessandro; Savorani, Francesco (2022)
  Determination of lipid content in hazelnuts using NIR spectroscopy. In: WORKSHOP AICIng 2022, Università Politecnica delle Marche - Ancona, 16-17 Giugno 2022. ISBN: 978-88-3623-094-5
  Contributo in Atti di Convegno (Proceeding)
• Giraudo, Alessandro; Cavallini, Nicola; Pennisi, Francesco; Esposito, Giovanna; ... (2022)
  3-2-1: Three NIR instruments, two fish species, one chemometric approach 9788894115338. In: National Symposium of NIR Spectroscopy (NIR Italia 2022), Izola, Slovenia, 7-9 Giugno 2022. ISBN: 9788894115338
  Contributo in Atti di Convegno (Proceeding)
• Cavallini, Nicola; Giraudo, Alessandro; Gavoci, Gentian; Geobaldo, Francesco; Savorani, ... (2022)
  Chemometric differentiation of sole and plaice fish fillets using three near-infrared instruments. In: IX WORKSHOP AICIng - Chemistry for sustainable materials, Ancona, 16-17 giugno 2022. ISBN: 978-88-3623-094-5
  Contributo in Atti di Convegno (Proceeding)
• Cavallini, Nicola; Giraudo, Alessandro; Sozzi, Mattia; Cazzaniga, Elena; Geobaldo, ... (2022)
  The NIR side of lentil. In: CAC2022 - XVIII Chemometrics in Analytical Chemistry, Roma, 29 agosto - 02 settembre 2022
  Contributo in Atti di Convegno (Proceeding)
• Cavallini, Nicola; Giraudo, Alessandro; Pennisi, Francesco; Pezzolato, Marzia; Savorani, ... (2021)
  NIR spectroscopy coupled with chemometrics to discriminate between fresh and thawed cephalopods. In: 20th INTERNATIONAL CONFERENCE ON NEAR INFRARED SPECTROSCOPY, 18-21.10.2021 October, pp. 64-64
  Contributo in Atti di Convegno (Proceeding)