DEVELOPMENT OF NANOTECHNOLOGICAL METHODS (BIOSENSORS) TO DETECT HIDDEN ALLEGERNS IN ANIMAL AND VEGETABLE ORIGIN FOOD
Duration:
30 months (2010 - 2013)
Principal investigator(s):
Project type:
Regionally funded research
People involved
- Francesco Geobaldo. (Responsabile Scientifico)
Partners
- ISTITUTO ZOOPROFILATTICO SPERIMENTALE DEL PIEMONTE LIGURIA E VALLE D'AOSTA
- MINISTERO DELLA SANITÀ