Ph.D. candidate in Gestione, Produzione E Design , 38th cycle (2022-2025)
Department of Management and Production Engineering (DIGEP)
Profile
PhD
Tutors
Teaching
Teachings
Master of Science
- Challenge@PoliTo by Firms - Enertech. A.A. 2022/23, INGEGNERIA GESTIONALE (ENGINEERING AND MANAGEMENT). Collaboratore del corso
Bachelor of Science
- Design about Food (modulo di Gestione sostenibile). A.A. 2024/25, DESIGN SOSTENIBILE PER IL SISTEMA ALIMENTARE. Collaboratore del corso
Publications
Latest publications View all publications in Porto@Iris
- Pesce, Danilo; Aimonino, Gabriele; Franzè, Claudia (2026)
From temporary events to phygital market ecosystems: Platformization and business model innovation in trade fairs. In: JOURNAL OF HOSPITALITY & TOURISM MANAGEMENT, vol. 67. ISSN 1447-6770
Contributo su Rivista - Pesce, Danilo; Aimonino, Gabriele; Neirotti, Paolo (2026)
Beyond substitution: How virtual representations stabilize operational paradoxes in new product development. In: INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS, vol. 297. ISSN 0925-5273
Contributo su Rivista - Aimonino, Gabriele; Pesce, Danilo; Appio, Francesco; Franzè, Claudia (2025)
The New Era of Traceability: A Case Study on Digital Product Passport. In: Digital Transformation Society International Conference, Paris (France), May 22-23 2025
Contributo in Atti di Convegno (Proceeding) - Pesce, Danilo; Aimonino, Gabriele; Neirotti, Paolo (2024)
Limitations and improvements of digitalization in the new product development process: Two sides of the same coin. In: 24th International CINet Conference, "Taking care of our future: Foresight and innovation for a sustainable world", Hamburg (Germany), 15/17 September 2024, pp. 19-32. ISBN: 978-90-77360-27-9
Contributo in Atti di Convegno (Proceeding) - Pesce, Danilo; Aimonino, Gabriele; Neirotti, Paolo (2024)
Limitations and improvements of digitalization, two sides of the same coin. In: R&D MANAGEMENT 2024 Transforming industries through technology, Stockholm, 17-19 June 2024
Contributo in Atti di Convegno (Proceeding)